Carla Hall

Talented bakers craft creepy-crawly themed desserts in a high-stakes challenge, showcasing creativity as they compete for a $25,000 prize.

Chef and author Carla Hall travels around the world to track down the unexpected lineage of dishes we think are quintessentially American. Along the way, she learns how their international origins and buried truths paved the way for today's cuisine.

In this competition show, daring home chefs tempt the food gods with reinvented classics and fanciful feasts in their quest to win a golden apple.

Bakers are challenged to create eye-popping, festive holiday delights.

Ten top bakers channel their summer joy through baked goods to win the Summer Baking Championship title and $25,000.

Nine world-class bakers from across the country gather to compete against each other for a $25,000 grand prize and ultimate bragging rights.