Anne Burrell

When top restaurants need to find a new executive chef, they turn to Anne Burrell. She puts four candidates through the toughest job interview of their lives and ends with the biggest test of all: running the restaurant.

Bobby Flay and his chef friends mentor the country's most-respected barbecue pitmasters in an intense competition. At stake is the title of Master of 'Cue and the opportunity to be featured in a new series on Food Network digital.