Countries (outside of the GB)

Australia, Belgium, Brazil, Canada, Germany, Spain, France, Hong Kong, India, Italy, Japan, South Korea, Mexico, The Netherlands, Poland, Singapore, Turkey, United States, South Africa

Available Languages (Netflix)

Brazilian Portuguese, English, European Spanish, French, Polish, Turkish

Available Subtitles (Netflix)

Arabic English, French, Polish, Ukrainian, Traditional Chinese, Simplified Chinese, Hindi,

Seasons

Season 1

Home bakers with a terrible track record take a crack at re-creating edible masterpieces for a $10,000 prize. It's part reality contest, part hot mess. Nicole Byer, Jacques Torres

Episodes

First Date to Life Mate - 2018

Under the watchful eyes of an iconic cake designer, contestants decorate complicated cake pops and a bespectacled, three-tiered wedding cake.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Fantasyland - 2018

The bakers do their best to make jelly-filled doughnuts fit for a pirate before tackling an edible tower with a princess on top.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Head Under Water - 2018

Two daunting desserts -- a chocolate-filled 'hot tub' and an open-mouthed shark cake -- have the hapless home cooks struggling to stay afloat.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Weird Science - 2018

Contestants loosen up a food scientist with a cupcake-cocktail pairing before serving him questionable slices of a bubbling volcano cake.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Big in Japan - 2018

A YouTube star known for her fondant work watches the bakers try to copy two of her most popular Japanese-themed cakes.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

In Your Face! - 2018

Dogged contestants are seeing double when they're asked to paint their portraits on a cookie before building an edible bust of Donald Trump.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Season 2

Home bakers with a terrible track record take a crack at re-creating edible masterpieces for a $10,000 prize. It's part reality contest, part hot mess. Nicole Byer, Jacques Torres

Episodes

High Society - 2018

The contestants raise the bar with two half-baked 'high society' challenges: late-night munchie-inspired pancakes and a gravity-defying tea cake.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Fictitious and Delicious - 2018

It's 'happily ever after' or bust when the bakers try to make fairy tale cupcake pops, then stack cakes in the form of a majestic unicorn.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Tailgate, Failgate - 2018

The cooks divide and conquer to fill sections of a savory snack stadium before building a cake that looks like a barbecue grill.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Holi-daze - 2018

'Tis the season to be scary when the bakers try their hands at holiday cookies before constructing an elaborate gingerbread house.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Zoo You Bake? - 2018

The contestants face their fears (with very sharp knives) when they carve an animal out of a watermelon and bend cake into the shape of a snake.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Out of This World - 2018

Space-themed challenges throw the hapless bakers for a loop when they're asked to make cosmic cupcakes and a supersized solar system cake.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Bonus: 3, 2, 1...Ya Not Done! - 2018

Five fabulous 'Nailed It' fans visit the test kitchen for a challenge so extra, we had to make it a bonus episode.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Season 3

Home bakers with a terrible track record take a crack at re-creating edible masterpieces for a $10,000 prize. It's part reality contest, part hot mess. Nicole Byer, Jacques Torres

Episodes

The Marvel Episode! - 2018

The bakers summon their not-so-super powers to make Marvel-themed cupcakes with detailed cookie toppers and a daunting 'Black Panther' cake.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Cake-O-Phobia - 2018

What's scarier than a cook who can't read a recipe? A trio of creepy-crawly bug cookies and a terrifying clown cake that tastes like cotton candy.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Masterpiece or Disasterpiece? - 2018

The amateur bakers attempt to imitate the masters with gingerbread self-portraits and a sculpted cake replica of Michelangelo's 'David.'
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Prehistoric Bakes - 2018

The contestants turn back time -- and mangle time management -- with inside-out Neanderthal cupcakes and a tropical-flavored T. rex cake.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Oui Can't Bake! - 2018

The pressure's on to make perfectly puffed éclairs and a layered bust of Napoleon Bonaparte for not one but two esteemed French chefs.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Ready to Wear, Ready to Eat - 2018

Two high-fashion challenges put the bakers' hopeless skills to the test: fondant-covered doll cakes and an edible headdress heaped with fruit.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Season 4

Home bakers with a terrible track record take a crack at re-creating edible masterpieces for a $10,000 prize. It's part reality contest, part hot mess. Nicole Byer, Jacques Torres

Episodes

Let’s Get Lit - 2018

Two bookish treats inspired by literature set the bakers up for epic fails: Shakespearean stained-glass window cookies and a pop-up 'Moby Dick' cake.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

The One with the '90s Theme - 2018

Edible ice cream boom boxes made with liquid nitrogen and a fresh and fly fondant-covered cake? Oh, snap — that sounds like a '90s challenge.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Indiana Fails and the Temple of Slop - 2018

Terror awaits the contestants as they take on two technically demanding desserts: chocolate eggs and a layered sphinx cake, both full of surprises.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Chariots of Failure - 2018

The bakers go for the gold — and miss masterfully — with sports-medal cookies and an elaborate swim cake that's topped with a waffle cone torch.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Jungle Bungle - 2018

Jam-filled animal pastries and a coffeecake shaped like a sloth push the contestants out of their comfort zones — and the results are wild.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Howdy, Failure! - 2018

A Western-themed round inspires deep-fried cowboy-duck doughnuts, a root beer-infused rodeo cake ... and really bad flavors.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

The Big Bake Theory - 2018

From self-frosting bubbling beakers to record-breaking rockets, these science-inspired sweets ask the impossible — and invite kids into the kitchen.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

I Do … Hope I Don’t Fail - 2018

The bakers commit to re-creating wedding day desserts, including wedding band mini-cakes and a Vegas-themed masterpiece with moving parts.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Season 5

Home bakers with a terrible track record take a crack at re-creating edible masterpieces for a $10,000 prize. It's part reality contest, part hot mess. Nicole Byer, Jacques Torres

Episodes

An Ungodly Mess - 2018

Stacked Greek god statue cupcakes and snake-headed Medusa makeover cakes take Herculean effort and skill — and these awkward results are epic.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

The Burbank State Fair - 2018

It's a Ferris wheel of fails as the teams make treats with a state-fair theme — from caramel corn knockdown-doll clowns to roller-coaster cakes.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

We're Gonna Need a Bigger Cake - 2018

Baking duos go off the deep end with desserts inspired by the wonders of the ocean, including marine animal mini cakes and enormous edible octopuses.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Travel Dos and Donuts - 2018

Putting their own spin on travel, the bakers make terrible spiced-doughnut tourists and deflated hot-air balloon cakes. It's destination disaster.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

I've Failed and I Can't Get Up! - 2018

Candy-jeweled brooch cookies? Inviting cookie-jar cakes? These sugary sweets are just like the ones Grandma used to make — if Grandma couldn't bake.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Can't Believe It's Cake! - 2018

From splashy cereal-bowl cakes to towering hamburgers with fries, these attempts at hyperrealistic treats are so bad, you won't believe your eyes.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Season 6

Home bakers with a terrible track record take a crack at re-creating edible masterpieces for a $10,000 prize. It's part reality contest, part hot mess. Nicole Byer, Jacques Torres

Episodes

Im-Paw-sible Cakes - 2018

A funny, furry pet theme finds the cooks concocting giant exotic-animal cookies, then re-creating Nicole’s adorable dog, Clyde, in cake form.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Paranormal Pastries - 2018

The bakers make candy apple aliens and a sculpted Loch Ness monster cake based on mysterious creatures from outer space... and the freshwater depths.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

C’est Jacques! - 2018

Treats inspired by "Mr. Chocolate" Jacques Torres include lollipop portraits and a cake spiced with cocoa and cayenne. Mais oui laugh? But of course!
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

History in the Baking - 2018

From cupcakes celebrating famous Black women to a towering Tuskegee Airmen cake, this episode honoring Black history aims high — and achieves hilarity.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

There's a Party in My Mouth! - 2018

Terrible bakers take on a trio of festive holiday-hat mini cakes before tackling a pop-up Groundhog Day cake that's full of surprises.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Everyone Romaine Calm - 2018

A gardening theme gives life to doughy gnomes atop miniature pies and a healthy-ish veggie-patch cake packed with carrots and zucchini.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Season 7

Home bakers with a terrible track record take a crack at re-creating edible masterpieces for a $10,000 prize. It's part reality contest, part hot mess. Nicole Byer, Jacques Torres

Episodes

Cobra Kai - 2018

Bake first. Bake hard. Have mercy! The hapless contestants dig deep to make colorful "Cobra Kai" soft pretzels and a Halloween dance fight cake.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

The Witcher - 2018

Frosted creature faces and a cake conjured from the world of "The Witcher" beget wicked fails — just as the prophecy foretold.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Umbrella Academy - 2018

Delightfully offbeat treats scream "Umbrella Academy," from a trio of Griddy's Doughnuts action figures to a towering Hazel and Cha-Cha cake.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.

Slime Time - 2018

The going gets gross — really gross — when the bakers tackle ooey, gooey carved pumpkins and an alien autopsy cake leaking edible slime.
Nicole Byer, Jacques Torres - March 9, 2018, 5 a.m.